(2023-07) Bulletin VAM du PAM, Trimestre 2 2023 : Analyse de la sécurité alimentaire
Resume — Le bulletin du deuxième trimestre 2023 du PAM constate que l'insuffisance alimentaire s'atténue légèrement à 64 pour cent des ménages (7,7 millions de personnes) en juin, contre un pic d'avril de 71 pour cent pendant la soudure, bien que l'Ouest, les Nippes, le Sud et le Nord-Ouest restent les plus touchés. Les prix des denrées de base ont baissé pour la première fois depuis des mois mais sont restés bien au-dessus des niveaux de 2022, tandis que les événements violents ont culminé en avril avec plus de 400 morts, principalement à Port-au-Prince, avant de décliner.
Constats Cles
- L'insuffisance alimentaire est passée d'un pic d'avril 2023 de 71 pour cent à 64 pour cent des ménages en juin (7,7 millions de personnes), restant bien au-dessus des 42 pour cent de juin 2022.
- Les départements de l'Ouest, des Nippes, du Sud et du Nord-Ouest présentaient la prévalence la plus élevée (66-69 pour cent).
- Les prix des denrées de base ont baissé d'environ 8 pour cent entre avril et mai 2023 mais sont restés bien supérieurs aux niveaux de 2022 ; les neuf marchés suivis étaient tous en crise selon l'ALPS.
- Les événements violents ont culminé en avril 2023 avec plus de 400 morts, principalement à Port-au-Prince, avant de décliner, bien que les décès dans l'Artibonite soient passés à 60 en mai contre 4 un an plus tôt.
- Les ménages ayant un emploi journalier étaient le groupe le plus en insécurité alimentaire (70 pour cent), contre 47 à 50 pour cent pour un emploi stable.
Description Complete
Ce bulletin VAM du PAM couvre le deuxième trimestre de 2023. Après un pic de 71 pour cent des ménages en insuffisance alimentaire en avril 2023 (soudure), le taux est tombé à 64 pour cent en juin, soit environ 7,7 millions de personnes, restant très supérieur aux 42 pour cent enregistrés en juin 2022. Les départements de l'Ouest, des Nippes, du Sud et du Nord-Ouest présentaient la prévalence la plus élevée (66-69 pour cent). Dans la zone métropolitaine de Port-au-Prince, 1,6 million de personnes (environ 70 pour cent des ménages) étaient en insuffisance alimentaire en juin, contre 75 pour cent au début du trimestre, bien que Carrefour, Croix-des-Bouquets et Cité Soleil restent les plus touchés, entre 72 et 84 pour cent. La part des ménages recourant à des stratégies d'adaptation d'urgence ou de crise a augmenté à l'échelle nationale, atteignant 63 pour cent en juin. Les prix des denrées de base, qui avaient presque doublé en glissement annuel pour des produits comme la farine de blé (+110 pour cent) et le maïs moulu (+93 pour cent) entre avril 2022 et avril 2023, ont baissé d'environ 8 pour cent entre avril et mai 2023, tout en restant bien supérieurs aux niveaux de 2022, et les neuf principaux marchés suivis par le PAM étaient tous classés en crise selon le système d'alerte aux flambées de prix ALPS. Les événements violents et les décès ont culminé en avril 2023, avec plus de 400 personnes tuées principalement dans la capitale, avant de décliner, bien que l'insécurité ait continué de se déployer dans l'Artibonite, où au moins 60 personnes sont mortes en mai contre 4 un an plus tôt. Un retard important dans le démarrage de la saison des pluies, combiné à des déficits pluviométriques prolongés notamment dans la Grand'Anse, l'Ouest, le Centre et le Sud-Est, a suscité des inquiétudes quant à la récolte de 2023, aggravées par un épisode El Niño confirmé attendu au second semestre 2023. Les ménages ayant un emploi journalier étaient les plus vulnérables au niveau national, avec 70 pour cent en insuffisance alimentaire contre 47 à 50 pour cent pour ceux ayant un emploi public ou stable.
Texte Integral du Document
Texte extrait du document original pour l'indexation.
HAITI July 2023
WFP VAM Bulletin| Q2 2023
Food security analysis
Key Points
After having reached a peak in terms of food insufficiency nationwide in April
(prevalence of 71%), which was lean season, the situation has improved slightly at the end of quarter 2 of 2023 - as harvesting has begun - but remains
alarmingly high, more specifically in the West, Nippes, South and North-West
départements, according to values of food security indicators.
Prices for basic food commodities dropped at the end of quarter 2 of 2023,
for the first time after a long period of increase. However, those prices remain
very high compared to the same period a year ago.
A significant delay in the onset of the rainy season, combined with prolonged
rainfall deficits throughout the current season, has led to fears of abnormally
low agricultural performances in 2023.
According to WFP survey data, nearly 10% of households are estimated to
have received a humanitarian assistance in the second quarter of 2023, nationwide (5% for food assistance).
Situation Update
The food situation in Haiti continues to be strongly impacted by the country's socioeconomic and security contexts: at the end of quarter 2 of 2023, there was a slight drop
in the food security indicators collected by the WFP's continuous survey system (p. 2),
which may be linked with the timing of the year (end of the lean season and start of
early crops harvesting). At the same time, there was a decline in market prices
throughout the country, and a drop in the number of violent events (after reaching a
peak in insecurity in April) (p. 3). The aggregation of WFP survey data over a six-month
period helps identify the most vulnerable communes within each department, and to
study the profiles of the most vulnerable households (p. 4). Finally, a study of seasonal
rainfall conditions, whose values are globally below average for this quarter (p. 5) brings
possible difficulties in terms of upcoming agricultural production for the current season,
particularly in the West, Grande'Anse and Centre départements.
WFP RAM
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WFP VAM Bulletin Quarter 2 2023
Haiti
Food security analysis [A] : a slight improvement in the second quarter of 2023 as lean season ends
The percentage of households with insufficient
food consumption has slightly dropped along the
second quarter of 2023, according to the WFP's
continuous monitoring system. In April, 71% of
households were estimated to have a poor or
borderline food consumption score (FCS) (MarchApril corresponding to the lean season). In
subsequent months, this percentage fell to 64% in
June 2023 (May corresponding to the mango harvest
period, June to the start of early crops harvests): that
is around 7.7 million people with insufficient food
consumption in Haiti this month. One year before, in
June 2022, this percentage was 42% (see Fig. 1).
The départements of West, Nippes, South and North
-West show the highest prevalence of food
insufficiency in the country (66% to 69%) (Fig. 2). As
at the national level, trends are generally downward,
except in South, Artibonite and North départements,
where the situation did not improve at the end of
the quarter.
7.7m
JUNE 2023
-0.46M DECREASE FROM
3 months AGO
PEOPLE*
with insufficient
food consumption
in June 2023
-0.20M DECREASE FROM
1 month AGO
Insufficient food consumption
(FCS : Poor or Borderline)
Fig. 1. Monthly trend (in % of households) of insufficient food
consumption in Haiti from June 2022 to June 2023
Fig. 2. Prevalence (in % of households) of insufficient food consumption in Haiti
as of June 2023
* Please note that these numbers of people with insufficient food consumption are not comparable with IPC food insecure figures (refer to methodology section).
Besides, the percentage of households using emergency or
crisis coping strategies is on the rise nationwide, reaching 63%
in June 2023 (versus 60% in April, and 54% in February), which
is approximately as high as the percentage of households
having an insufficient FCS that same month.
In the Port-au-Prince metropolitan area (ZM-PAP), 1.6
million people (around 70% of households) had insufficient
food consumption in June 2023, compared with 75% at the
start of the same quarter (Fig. 3). This globally positive trend, in
line with the national one, does not, however, concern the
communes of Carrefour and Croix-des-Bouquets, which, along
with Cité-Soleil, were the most severely affected in the
metropolitan area as of June 2023, with prevalence rates of
food insufficiency between 72% and 84%.
PAP
Focus sur la zone métropolitaine de Port-au-Prince
1.6m
PEOPLE*
with insufficient
food consumption in
June 2023 in ZM-PAP
-0.13M DECREASE FROM
JUNE 2023
3 months AGO
FROM
= QUASi-stable
1 month AGO
Insufficient food consumption
(FCS : Poor or Borderline)
Fig. 3. Monthly trend
(in % of households)
of insufficient food
consumption in ZMPAP from June 2022
to June 2023
Fig. 4. Prevalence
(in % of households)
of insufficient food
consumption in
ZM-PAP as of
June 2023
Source : WFP, Geopoll/HungerMapLIVE (June 2023)
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WFP VAM Bulletin Quarter 2 2023
Haiti
Market food prices [B] : a slight decline since April-May against a backdrop of high inflation
General price trends for basic food commodities in Haitian markets are upward in the
second quarter of 2023, compared with 2022. For example, local rice, widely consumed in Haiti,
rose from 558 to 898 HTG between April 2022 and April 2023: an increase of over 60% in one year.
The same applies to other products, such as wheat flour (110%), ground corn (93%) and sugar
(74%): their prices have almost doubled in barely a year. However, by the end of the 2nd
quarter of 2023, prices dropped for all these products: between April and May 2023, prices fell
by around -8% for most commodities, except for flour (-15%), and for sugar and sorghum, of
which decreases were less significant. While these prices are still very high compared with the
previous year, these falls are taking place against a backdrop of severe inflation that has lasted for
many months, making the situation of Haitian households extremely difficult. Monitoring these
prices over the coming months will help to assess whether this trend is to continue over time.
Besides, according to the WFP's ALPS (Alert for Price Spikes) classification, all main markets across
Haiti (Gonaïves, Hinche, Jérémie, Cap-Haïtien, Ouanaminthe, Port-de-Paix, Les Cayes, Jacmel and
Croix des Bossales) are classified as being in crisis for most products.
Price (in HTG)
Fig. 5. Market price trends for basic food commodities in Haiti from January 2022 to May 2023
Sources : FEWSNET/CNSA, analyzed by WFP-VAM (2023)
Security situation [C] : a spike in violence in April in the Port-au-Prince metropolitan area
At the start of the second quarter of 2023, the security situation continued to deteriorate, with
the number of violent events and fatalities reaching a peak in April 2023 (over 400 killed in violence
concentrated mainly in various districts of the capital), before declining in the following months (Fig. 6).
The map (Fig. 7) illustrates how these security incidents are distributed across the country: while the
majority of violent events and homicides in the second
quarter of 2023 were recorded in the Port-au-Prince
Number of violent events
Number of fatalities
metropolitan area, the data indicate that insecurity
continues to unfold in the Artibonite département, with an
intensification of violent events in May (at least 60 deaths
recorded, compared with 4 during the same period in 2022),
but also in the département of Nord, Grande’Anse and
Nippes, where most fatal incidents are either clashes
between the police and members of armed gangs, or
lynchings involving crowds of local residents, described as
vigilante violence.
Fig. 6. Number of violent events and fatalities per month
from April 2022 to June 2023 in Haiti
* ACLED database can be used to spatially represent recorded violent events and follow
trends over time, but does not claim to be exhaustive.
Sources : FEWSNET/CNSA, analysées par WFP-VAM (2023)
Fig. 7. Violent events recorded in Haiti between April 01, 2023 and June 30, 2023
Source : ACLED (2023)
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WFP VAM Bulletin Quarter 2 2023
Haiti
Food security analysis [A] : disparities within départements and socio-professional category
Aggregating the survey data collected by the WFP between January and June 2023 enables to highlight
disparities in food consumption and resilience levels by commune (Fig. 8, Fig. 9), and to better
understand the profiles and characteristics of the most vulnerable households in Haiti (Fig. 10, Fig. 11).
The maps can help to better target the most vulnerable areas within each département: they illustrate the
percentages of households per commune having insufficient food consumption between January and June
2023 (Fig. 8) and having implemented
livelihood-based coping strategies
(crisis or emergency) during the same
period (Fig. 9). The majority of the
communes in the North, Grande'Anse
and Nippes (which are three globally
vulnerable départements) show very
high values for these two indicators;
Fig. 10. Indicateurs de sécurité alimentaire des ménages suivant leur type d’emploi en Haïti
in particular, the communes of Bassin
Bleu, Bombardopolis and Saint-Louisdu-Nord (North), Chambellan, Jérémie, Roseaux and Pestel (Grande'Anse), as well as L'Asile and Petite-Rivière
-des-Nippes (Nippes) are particularly vulnerable according to this analysis. In addition, the communes of the
Port-au-Prince metropolitan area and Grand-Goave in the West, and, more sporadically, those of Marigot and
Belle Anse (South-East), Gros Morne and Saint-Michel de L'Attalaye (Artibonite), Cavaillon (South), Boucan
Carré (Centre) and Plaisance (North) also present abnormally high values for the two indicators.
Jan-jun 2023
Fig. 8. Prevalence (% of households) of insufficient food consumption by commune in Haiti between January and June 2023
* Please note that these numbers of people with insufficient food consumption are
not comparable with IPC food insecure figures (refer to methodology section).
Jan-jun 2023
The table above (Fig. 10) shows that, on a national scale, households with daily jobs are the most
vulnerable: 70% of them have insufficient food consumption, compared with 47%-50% for those with
public-sector or stable employment. They are also among those who use most coping strategies (crisis or
emergency) and have the highest percentage of households
having 0 to 1 meal a day (69%). Households whose income
Food insufficiency
Coping strategy
(FCS poor or borderline)
(crisis or emergency)
depends on agriculture are also highly vulnerable.
University
Secondary
Primary
None
%
Fig. 11. Percentages of food-insufficient households and
those using coping strategies (crisis or emergency) by level of
education
Furthermore, data aggregated by educational level (Fig. 11)
indicate that the more educated households are, the less likely
they are to have insufficient food consumption (prevalence of
74% for the uneducated category, versus 65% for those
educated at primary level, 60% at secondary level and 41% at
university level). In the most-educated category, the percentage
of households using coping strategies is higher than the one of
households with insufficient food consumption, while the
opposite is true in the case of less-educated households.
Fig. 9. Percentage of households adopting coping strategies (crisis or emergency) by commune in Haiti between January and June 2023
Source : WFP, Geopoll/HungerMapLIVE (January-June 2023)
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WFP VAM Bulletin Quarter 2 2023
Haiti
A particularly dry start to the main agricultural season and prolonged rainfall deficits [D]
In addition to a significant delay in the onset of the rainy season, rainfall deficits accumulated throughout the spring season have severely affected the
country, particularly the départements of Grande'Anse, West, Centre and South-East. To a lesser extent, other départements are also impacted. The maps below
(Fig. 12) show rainfall anomalies (percentage of average) in April 2023 (left), May (center) and June (right). The April rainfall anomaly map shows the severity of rainfall
deficits at the start of the season, more particularly in the Centre, West and South-East parts of the Haiti. In May, only a few communes in the northern part of the
country had precipitation levels above average (not necessarily restorative after such a delayed start to the rains).
Fig. 12. Rainfall anomalies (percentage of average) by commune in April, May and June 2023, Haiti
As for the rest of the country, rainfall levels were within the normal range, except for the départements of
Grande'Anse, West and Centre, which were below average. During the month of June (at the start of which a particularly intense rainfall episode caused severe flooding in seven of the country's ten departments), the map shows
negative anomalies almost everywhere in the country, making the situation truly critical for the majority of communes where deficits have continued to accumulate so late in the rainy season. Moreover, such rainfall deficits are
part of wider picture : Haiti has been affected by a long multi-year cycle of abnormally dry conditions since 2013.
Such seasonal anomalies are expected to have severe repercussions on the current agricultural season,
which accounts for around 50% of the country's annual production. In addition to these ongoing difficulties,
there are major challenges ahead under the influence of an El Niño episode, which is confirmed to develop in the
second half of 2023, according to forecast studies: this oceanographic phenomenon involves extreme weather
events, including even drier conditions in Haiti's geographical area.
Seasonal weather forecast [E]
The rainfall situation is expected to
improve over the coming months: according to forecast datasets for the period of
July-August-September (corresponding to
the end of the growing period and the
harvesting period), average rainfall levels
over Haiti are above average - but this
may likely not compensate for the abnormally dry start of the season.
Source : CHIRPS/UCSB, processed by WFP RAM-C
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WFP VAM Bulletin Quarter 2 2023
Haiti
Methodologies
[A] WFP’s continuous, near real-time
monitoring system (HungerMapLIVE)
[B] Food price analysis (VAM
Economic Explorer)
[C] Monitoring insecurity and violent
events with ACLED database
This system collects thousands of survey data
The WFP VAM Food and Commodity Price
The Armed Conflict Location & Event Data
points per day remotely, through live calls
Database is collected and made available by
Project (ACLED) database compiles and
made from call centers around the world,
the RAM Economic unit of the World Food
analyzes disaggregated data for mapping
including Haiti. The sample is 116 households
Programme. It provides information on food
crisis areas. It collects information on the
per department, and 120 per commune in
prices, covering food commodities such as
dates, actors, locations, fatalities, and types
the Port-au-Prince metropolitan area,
maize, rice, beans, fish and sugar for 76
of violent events reported around the world.
selected monthly by random telephone
countries and some 1,500 markets. It is
This data is granular, near real-time, and is
dialing, to be interviewed. These analyses
updated weekly, but largely contains monthly
available to the public for free.
enable to monitor some key food security
data.
indicators, such as insufficient food
A market is considered a "hotspot" if the
It is important to note that there are
consumption or household coping strategies.
price of at least one of the commodities with
Monitoring their evolution over time could
a caloric contribution of 5% or more of the
thus constitute an alert mechanism for
national total reached the ALPS (ALert for
programmatic readjustments, as well as an
Prices Spikes) crisis level in the last month of
advocacy tool. The prevalence rates of
the monitoring period.
insufficient food consumption presented in
this bulletin should not be compared to the
proportion of food insecure people as
provided by the IPC classification exercises which consider many more indicators than
insufficient food consumption and coping
Useful links :
dataviz.vam.wfp.org/economic_explorer/prices
dataviz.vam.wfp.org/economic_explorer/priceforecasts-alerts
limitations to using the ACLED database: it
does not claim to be comprehensive and to
collect all violent incidents, especially for
areas that are difficult to access or have little
information coverage. However, while this
data is not a primary source for day-to-day
monitoring of security and safety operations,
it does provide important information on
trends and possible geographic expansions
of insecurity in crisis areas.
Useful link : acleddata.com/about-acled/
strategies.
Useful link : hungermap.wfp.org/
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WFP VAM Bulletin Quarter 2 2023
Haiti
Méthodologies
[D] Climate analysis and seasonal
monitoring
[E] Seasonal forecast C3S(Copernicus
Climate Change Service)
For more information
Climate and seasonal analyses are conducted
The Copernicus Climate Change Service (C3S)
RAM Unit| World Food Programme
by WFP RAM Climate and Earth Observation
is one of the few services to provide monthly
team. These analyses are based on medium-
global seasonal forecasts for the coming
term records (since 1981) of precipitation,
three months, proposing possible weather
vegetation and temperature.
scenarios (wetter, drier, warmer or colder
wfp.haiti@wfp.org
Rainfall anomalies are derived from the
than average for that period of year) and
@WFP_Haiti
Climate Hazards Group InfraRed Precipitation
providing probabilities for each scenario.
with Station data (CHIRPS), produced by the
C3S forecasts result from the combination of
University of California. These data combine
satellite imagery with in situ station data to
create precipitation time series. The SPI
(standardized precipitation index), based on
precipitation data, is a widely used index to
characterize drought at different time scales.
On short time scales, the SPI is closely related
to soil moisture, while on longer time scales,
it informs about groundwater availability. The
Normalized Difference Vegetation Index
(NDVI) is a common proxy used to monitor
vegetation. NDVI data in use is from the
eight individual seasonal forecasting systems;
this process generally compensates for some
of the systematic errors in each model. The
resulting probabilities are stratified according
to the median, lower, upper or middle third,
and the lowest or highest 20% of the climate
model distribution. The reference period for
Karibe Hotel, Juvenat 7
Route du Canapé-Vert
1610 Petion Ville
Smaila Gnegne
Head of VAM/M&E
smaila.gnegne@wfp.org
Laure Boudinaud
VAM geospatial analyst
laure.boudinaud@wfp.org
Jean-Carel Norceide
VAM officer
jeancarel.norceide@wfp.org
calculating the mean values is 1993-2016, for
all suppliers from which the data is drawn.
Useful link : climate.copernicus.eu/seasonalforecasts
MODIS Terra and Aqua satellites, which
provide global coverage since 2000.
Useful link : dataviz.vam.wfp.org/
seasonal_explorer/rainfall_vegetation/help
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